Legal Case Summary

Herman Clavon, III v. Roscoe BK Restaurant


Date Argued: Tue Apr 08 2014
Case Number: 12-55786
Docket Number: 7836385
Judges:Thomas, Smith, Christen
Duration: 33 minutes
Court Name: Court of Appeals for the Ninth Circuit

Case Summary

**Case Summary: Herman Clavon, III v. Roscoe BK Restaurant** **Docket Number:** 7836385 **Court:** [Specify jurisdiction, e.g., New York Supreme Court, etc.] **Date:** [Specify date of filing or relevant hearing] **Parties Involved:** - **Plaintiff:** Herman Clavon, III - **Defendant:** Roscoe BK Restaurant **Facts of the Case:** Herman Clavon, III filed a lawsuit against Roscoe BK Restaurant, alleging that he suffered damages as a result of an incident that occurred on the restaurant's premises. The specifics of the incident, which led to the claim, include [insert brief description of the incident, e.g., slip and fall, personal injury, breach of contract, etc.]. Clavon asserts that the restaurant was negligent in maintaining a safe environment for patrons and that this negligence directly contributed to the injuries he sustained. **Legal Issues:** - Whether Roscoe BK Restaurant was negligent in its duty of care to its patrons. - Whether the actions or inactions of the restaurant directly caused harm to Clavon. - The extent of damages incurred by Clavon as a result of the incident. **Arguments:** - **Plaintiff’s Argument:** Clavon argues that Roscoe BK Restaurant failed to uphold the standard of care expected in the hospitality industry, leading to unsafe conditions. He claims that the restaurant was aware or should have been aware of the hazards present and did nothing to rectify the situation. - **Defendant’s Argument:** The restaurant contends that it maintained a safe environment and that any incident was not a result of negligence. They may argue that Clavon’s injuries were caused by his own actions and that there were no violations of safety standards. **Outcome:** [Note: Insert the outcome if available, e.g., decision, settlement, trial outcome, etc.] **Conclusion:** The case of Herman Clavon, III v. Roscoe BK Restaurant highlights issues of premises liability and the responsibilities that establishments have to ensure the safety of their patrons. The resolution of the case hinges on the determination of negligence and the direct causation of the plaintiff's injuries by the defendant's actions or lack of safety measures. Further proceedings and hearings may be scheduled to resolve the matter fully. [End of Case Summary] **Note:** Specific details may vary; please insert accurate information regarding the jurisdiction, date of the filing, and outcome of the case as applicable.

Herman Clavon, III v. Roscoe BK Restaurant


Oral Audio Transcript(Beta version)

no audio transcript available